Tuesday, February 16, 2010

Grilled Sweet Potatoes

So... I haven't posted in quite a while. I am going to try this recipe soon and thought you might enjoy it too.

1 1/2 pound sweet potatoes,
peeled and sliced crosswise
into 1/4 inch thick slices

2 tsp. olive oil

1 tsp. garlic powder

1 tsp. paprika

1/4 tsp. Salt, plus more
to taste

Pepper to taste

Place the potatoe slices in a large mixing bowl. Drizzle with olive oil then sprinkle with the garlic powder, paprika,salt, and pepper. Toss well to combine.

Grill potatoes on medium heat until tender or Bake in the oven @ 400 until tender crisp.


If anyone tries this before me, let the rest of us know how it is.

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